Category Archives: adana

Pairing wine with “Adana kebab”…

I was a little lazy within the last few weeks for my “gastroworks” blog, while I was continuously writing my Turkish blog “sarapatolyesi”… Anyhow, let’s continue with the “kebab & wine” relation… Last month while I was in Adana (Turkey’s … Continue reading

Posted in adana, bogazkere, food & wine pairing, Kavaklıdere, okuzgozu, Restaurants, Tasting notes, Turkish Wines | Leave a comment

Tiny kebab house behind the green door…

Each time I’ve been to Adana, my home town, I always consult only one person in order to eat a real Adana Kebab. He is a friend of mine (from our childhood periods), Emre Dalgic, who is a Pharmacist in … Continue reading

Posted in adana, Restaurants | Leave a comment