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Category Archives: Syrah/Shiraz
Mediterranean Style @ home…
I shall tell you about one of my favorite octopus dishes which belongs to Spain’s “Galiçia” region “Pulpo a la Gallega”. I was thinking of cooking this dish for a long time and finally I made it… Many people does … Continue reading
“Antiochia” Restaurant – Istanbul…
Turkey’s one of the most important culinary cities “Antakya” locates just in the Southern-most point of the country connected to a culture which is lies about more than thousands of years between the Middle East and Mediterranean Sea. The cuisine … Continue reading
Posted in food & wine pairing, Istanbul, Kayra wines, Restaurants, Syrah/Shiraz
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Doluca “Karma” Wines @ Changa Restaurant – Istanbul …
The last night I was at the wine & dine event held by Doluca Vineyards in Changa Restaurant – Istanbul. We were in an event of pairing Doluca’s Karma Wines with Changa’s head chef Mr Civan Er’s “fusion” style courses. … Continue reading
Tasting Notes: Vinolus – Syrah 2009
I have finally tasted Vinolus’ Syrah from 2009 vintage. The grapes are coming from Denizli’s Guney region. On the nose you feel directly very impressive and nice eucaliptus aromas followed by cedar, chocolate and spicy notes together with rich fruity … Continue reading
Posted in Syrah/Shiraz, Tasting notes, Turkish Wines, vinolus
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Tasting notes: Turasan Seneler – Cabernet Sauvignon / Merlot / Syrah 2008 – Turkey
This is one of the best Turasan red wines which was purchased for a priced of 30 TL from their wine shop in Cappadocia (The same wine is around 40 TL in Istanbul market)… Even, I may say that according … Continue reading